Back in the Holy Land

I was fortunate enough to have a glorious two-and-a-half weeks back in Israel this December! I spent the first week relaxing on my own in Jerusalem, seeing friends, eating at favorite restaurants, and re-exploring my favorite neighborhoods. It was wonderful. On my first evening there, I went to Caffit (one of my favorite Jerusalem restaurants) with a friend. I had a cappuchino, the famous Oreganato Sweet Potato salad, and my friend ordered a bulgur and mushroom dish:

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The next morning, I went for a walk around the neighborhood and checked out Noah’s and my old street and apartment. It looks like they finally finished the construction that had been going on for most of last year!

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I enjoyed a lazy Friday morning with an Israeli breakfast, sitting outside at my favorite Jerusalem cafe – Kadosh:

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Other highlights from my week included running along the rekevet:

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Israeli produce (!!!):

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A good old-fashioned fry fest with some of my classmates from last year (reminiscent of last year’s Chanukah fry fest):

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Many trips to Aroma:

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And, of course, just generally walking around the Jerusalem streets and alleys:

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Emek Refaim has some interesting new decoration in the form of these spandex decorations:

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Slightly bizarre, but okayyy.

And a few final tidbits…

Star Wars dominates the holy land too:

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And when I saw this baby playing (sans parents) in the hall of Hadar Mall, all I could think was, so Israel.”

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More about the rest of my trip coming soon!

 

 

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City of David tour and Hezekiah’s Tunnels

Noah and I are back in the United States now! Wow, what a year in Israel. I’m going to try to put out a post or two about the first days back in Boston soon, but for now, here’s a final recap of the last days in Israel.

A couple weeks before we left, Noah and I finally took a much-anticipated tour of the City of David. We had been wanting to do a tour there since last fall, but schedules were always busy and we wanted to reserve a spot on an English tour in advance. Eventually, the end of our time in Israel was approaching so we knew we needed to go! We went on a Friday afternoon tour through the city and the water tunnels. In total, the tour was about 3 hours long. We got there early to look around the area before the tour started:

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The tour started with an overview of the area (which has a great overlook into East Jerusalem) and explanations about some of the ruins found in the area.

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The highlight of a tour to the City of David, however, is a trip through the water tunnels. King Hezekiah built these tunnels as a way to defend the city from the approaching Assyrian army in the 8th century BCE. Today, the tunnels still have some water (about knee deep, sometimes a little higher).

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Unfortunately, our trip through the tunnels wasn’t the greatest. We were behind a group that was singing very loudly and, it turned, included several blind people. It was great that the group was enabling some blind people to walk through the tunnel, but it made the trip through the tunnels very slow and I started to get sort of frightened after being in the small space for so long! I was definitely glad to see the sunshine when we got to the end!

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Besides the City of David tunnels, there were some other final activities and restaurant visits that we wanted to make sure to get in before leaving the holy city. A few highlights include…

birthday dinner at my favorite Jerusalem cafe, Kadosh:

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a final trip to the Old City to see the Tower of David Night Spectacular:

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a waffle from Waffle Bar:

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Saying goodbye to our beloved Jerusalem apartment:

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And a 4:00am trip to Ben Gurion airport for our departure flight:

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Goodbye, Israel. I will miss you so dearly. 

Best Breakfast in Jerusalem

Breakfast in Israel is amazing. The Israeli Breakfast is double amazing.

eggs+cheese+bread+spreads+veggies+coffee+juice+other rotating goodies = yum/love

Noah and I have thoroughly enjoyed going out to breakfast at various locations around Jerusalem throughout this year (see here and here and here).

All of these breakfasts are delicious and – let’s face it – pretty similar. Yet, one cafe stands out as my favorite place for breakfast in Jerusalem.

The winner is….

KADOSH!

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Kadosh is located on HaMalka Street, relatively near to Mamilla Mall. It has the standard coffee/juice/bread/spreads/eggs/cheese/salad situation, but there is something about it that is unbearably delicious.

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Like other cafes that serve breakfast, Kadosh serves two eggs (cooked your way) with their Israeli breakfast. In addition to just choosing a simple cooking method though, Kadosh has a collection of egg dishes you can select to fill your egg order, ranging from omelettes to fried eggs within brioche:

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Another great thing about Kadosh is that they serve breakfast all day! I have been there 4 times now, and three of the times I was incapable of getting off the breakfast kick, but on my most recent visit I ordered a salad with poached egg, sweet potato, and tahini (Noah stuck with the breakfast!):

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Noah and I will be going to Kadosh for my birthday dinner next week – I’ll post about whatever our meal ends up being!

If you are in Jerusalem for breakfast – or, really, any time of day – I definitely suggest that you hit up Kadosh for a meal. You won’t be disappointed!